Fermented Lakhori Chilli

Fermented Lakhori Chilli Sauce, crafted with care from the rare Lakhori yellow chillies grown at our very own Tatva Hills in Uttarakhand. These yellow chillies, known for their distinctive taste, are handpicked and naturally fermented for 10 months. Our fermentation process ensures that the sauce is entirely preservative-free, making it a healthy and gut-friendly option for your meals. It’s perfect for those who seek a balance between taste and wellness.

At Tatvahills Superfoods, we take pride in delivering high-quality, natural, and preservative-free products. Due to the perishable nature of our food items, we regret to inform you that we are unable to accept returns once the products have been shipped.